Okay, you want sides? I got your sides right here.
Click here for my spiced maple sweet potatoes plus a turkey recipe.
I'll be making that, a stuffing making use of leftover focaccia and chestnuts, cranberries with ginger and orange zest, Lindsey's caramel pumpkin pie, and...something green, crisp, and salad-like. I'll be digging through these Thanksgiving recipe sources for ideas.
New York Times
From the Leonard Lopate show, Ruth Reichl's favorite sides plus loads of recipes from listeners (mmm, maybe those baby brussels sprouts with pecans...)
Saturday, November 22, 2008
Posted by Adriana Velez at 12:14 PM